Cooked Green Salsa MILD "La Enchilada"
This salsa has a deeper flavor that is addictive. It is best used as a cooking sauce.
Ingredients: Green tomatillo, Cilantro, Jalapeño peppers, Onion, Garlic and Salt.
This salsa is ideal for green chilaquiles and enchiladas. It is also great over huevos rancheros and quesadillas. You can buy it mild or spicy.
Note: Lasts 5-7 days in the refrigerator.